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‘Golden Lads’ is a Warwickshire dialect name for a Dandelion flower-head and ‘chimney sweep’ is the local name for a dandelion seed-head. It grows in temperate regions of the world, in lawns, on roadsides, on disturbed banks and shores of waterways, and other areas with moist soils. Best used for Hepatitis, Jaundice and other Liver Diseases. The Danish name mælkebøtte (sometimes fandens mælkebøtte) means "milk bin" ("the devils milk bin") and also refers to the milky latex (and its ability to spread). T. officinale is food for the caterpillars of several Lepidoptera (butterflies and moths), such as the tortrix moth Celypha rufana. Between the pappus and the achene is a stalk called a beak, which elongates as the fruit matures. Name Derivation. The first group reproduces sexually, as do most seed plants. [46], Dandelions are harvested from the wild or grown on a small scale as a leaf vegetable. Five dandelion flowers are the emblem of White Sulphur Springs, West Virginia. [49], T. officinale's diuretic properties have been well described, with the leaves of this plant having been used for this purpose in traditional Chinese medicine for approximately 2,000 years, with other regions of the world using the plant in the same way; in French, a common name for T. officinale is pissenlit, 'a colorful description of its diuretic activity.' [32] It is now naturalized throughout North America, southern Africa, South America, New Zealand, Australia, and India. The roots are used in some coffee substitutes, and the flowers are used to make wines. Use the vibrant yellow flowers of the dandelion to make wine, to infuse vinegar, oils, and honey, or to make tea. [5] Many Taraxacum species produce seeds asexually by apomixis, where the seeds are produced without pollination, resulting in offspring that are genetically identical to the parent plant. Both plants carry similar flowers, which form into windborne seeds. The dandelion is a weedy composite plant with a rosette of leaves radiating from its base. In Traditional Chinese Medicine (TCM) it is referred to as 'Xin Xiu Ben Cao' or 'Pu Gong Ying' and considered to be energetically sweet, drying, and cooling. I've never tried eating dandelion flowers or roots, though. The scientific name of the common dandelion is Taraxacum officinale. Alternative Title: Taraxacum officinale. In Lithuanian, it is known as "Pienė", meaning "milky", because of the white latex that is produced when the stems are cut. It just makes sense to put the unused portion of dandelion back into the ground. Its blooms resemble some of the species of Sonchus, but are larger. The leaves may be nearly smooth-edged, toothed, or deeply cut; the toothed appearance gave rise to the plant's name (dent-de-lion means "lion's tooth" in French). [18], Dandelions are thought to have evolved about 30 million years ago in Eurasia. Dandelion and burdock is a soft drink that has long been popular in the United Kingdom. [47] Most of these are more accurately described as "dandelion-flavored wine," as some other sort of fermented juice or extract serves as the main ingredient. These European dandelions can be divided into two groups. Benefits of Dandelion Tea: How to Find Dandelion Roots. One of my favorite things about working with dandelion is that they are most likely growing near you! Learn more. The Dandelion family name was found in the USA between 1880 and 1920. [39] A 100 gram (​3 1⁄2oz) reference amount supplies 45 calories. Plants have milky latex and the leaves are all basal; each flowering stem lacks bracts and has one single flower head. Russian Dandelion. Bees, beetles and birds need them", "A separated vortex ring underlies the flight of the dandelion", "Moisture-dependent morphing tunes the dispersal of dandelion diaspores", "Taraxacum kok-saghyz (rubber dandelion) genomic microsatellite loci reveal modest genetic diversity and cross-amplify broadly to related species", "Alberta Biodiversity Monitoring Institute - Taraxacum ceratophorum", "Gardening in Western Washington: Dandelions", "Den virtuella floran: Taraxacum F. H. Wigg. The common name of dandelion is an alteration of 'dent de lion', a phrase thought to be based on the Welsh 'Dant y Llew' of the thirteenth century (Hedrick, 1972), meaning 'tooth of the lion'. The fruits have 4 to 12 ribs that have sharp edges. The specific name officinalis refers to its value as a medicinal herb, and is derived from the word opificina, later officina, meaning a workshop or pharmacy. The most familiar species is T. officinale. Even though dandelion pollen is of poor nutritional quality for honey bees, they readily consume it, and it can be an important source of nutritional diversity in heavily managed monocultures such as that of blueberries. Taraxacum (/təˈræksəkʊm/) is a large genus of flowering plants in the family Asteraceae, which consists of species commonly known as dandelions. In the British Isles alone, 234 microspecies are recognised in nine loosely defined sections, of which 40 are "probably endemic". The latex produced exhibits the same quality as the natural rubber from rubber trees. Dandelions were once considered delicacies by the Victorian gentry, who used them mostly in salads and sandwiches. It has been a Western tradition for someone to blow out a dandelion seedhead and think of a wish wanted to come true. [17] [38] In Finnish and Estonian, the names (voikukka, võilill) translate as butter flower, due to the color of the flower. However, in France, the name most commonly used for dandelion is “piss-en-lit” (pronounced: peace-on-lee), which literally translates to “pee the bed.” This apt name refers to the strong diuretic qualities found in the leaves. The seeds are able to cover large distances when dispersed due to the unique morphology of the pappus which works to create a unique type of vortex ring[13][14] that stays attached to the seed rather than being sent downstream. How to say dandelion. It is perennial. Dandelions are found on 6 continents and have been gathered for food since prehistory, but the varieties commercially cultivated for consumption are mainly native to Eurasia and North America. It is also found throughout mild climates of the northern hemisphere. The name of their project is “ISO 9001:2015 with icebricks”. You may know dandelion as a stubborn weed in your garden, but this plant may also benefit your health. Taraxalisin, a serine proteinase, is found in the latex of dandelion roots. Grigson says that “You can tell the time, and foretell the future, by blowing on the seed head” and it has many uses but “there … These are readily distinguished by branched flowering stems, which are usually hairy and bear leaves. [30] The common name dandelion comes from the French dent de lion, or "lion's tooth", in reference to the plant's jagged-edged leaves. "Dandelion" is an English corruption of the French name for this plant: "dent de lion" meaning "lion's tooth", a reference to the tooth-like serrations on the plant's leaves. Dandelion plant (Taraxacum officinale) is not wild lettuce (Lactuca capensis) called "efo yanrin" or "yanrin oko" in Yoruba. The genus contains many species, which usually (or in the case of triploids, obligately) reproduce by apomixis, resulting in many local populations and endemism. Comments: There are about 2500 species of Dandelion but species delimitations for Australia are unclear. Dandelion takes its name from a French term “dent de lion”. [42][43] Maximal activity of the proteinase in the roots is attained in April, at the beginning of plant development after the winter period. The genus is native to Eurasia and North America, but the two commonplace species worldwide, T. officinale and T. erythrospermum, were introduced from Europe and now propagate as wildflowers. The stems can be tinted purplish, they are upright or lax, and produce flower heads that are held as tall or taller than the foliage. It may refer to any species of the genus, CS1 maint: multiple names: authors list (, S. Potter & L. Sargent (1973) Pedigree: essays on the etymology of words from nature. [25] Fossil seeds of Taraxacum tanaiticum have been recorded from the Pliocene of southern Russia. [43] Each dandelion seed has a mass(weight) of 500 micrograms or 0.0005g (1/125 of a grain). 1 Alchemy 2 Craft Usage 3 Character Ascension Usage 4 Weapon Ascension Usage Shackles of the Dandelion Gladiator is used for the following Character Ascensions: No Results Shackles of the Dandelion Gladiator is used for the following Weapon Ascensions: Configuration options are specified in a YAML file (by default, the root of your Git repository is searched for a file named dandelion.yml). The yellow flowers can be dried and ground into a yellow-pigmented powder and used as a dye. They are probably closest in character to mustard greens. Summer dandelion (my sources didn’t name a particular variety) is generally planted in the spring, when true dandelion is being harvested. 2. [50], Dandelion has been used in traditional medicine in Europe, North America, and China. The leaves (called dandelion greens) can be eaten cooked or raw in various forms, such as in soup or salad. History A very common herb from the sunflower family.Interestingly, the designation as officinale indicates that the … Taraxacum kok-saghyz was first discovered in the Soviet Union in 1932. The name, “dandelion” is a misspronounciation of the French name dent de lion, which translates to “tooth of the lion”. The tooth of the lion refers to the dandelion’s leaves which are serrated and look much like teeth. A dandelion flower head composed of numerous small florets (top). Re: What Is The Yoruba Name For Milk Thistle Leaves And Dandelion Leaves? They are also grown when a player uses Bone Meal on a Grass Block. [40], While not in bloom, this species is sometimes confused with others, such as Chondrilla juncea, that have similar basal rosettes of foliage. The flower petals, along with other ingredients, usually including citrus, are used to make dandelion wine. Dandelion seeds are dropped after using an Anemo (Wind) attack on a Dandelion … [citation needed]. Example: Ground roasted dandelion root can be used as a non-caffeinated coffee substitute. ‘Golden Lads’ is a Warwickshire dialect name for a Dandelion flower-head and ‘chimney sweep’ is the local name for a dandelion seed-head. The lanceolate shaped bractlets are in two series, with the apices acuminate in shape. [6], The species of Taraxacum are tap-rooted, perennial, herbaceous plants, native to temperate areas of the Northern Hemisphere. Using modern cultivation methods and optimization techniques, scientists in the Fraunhofer Institute for Molecular Biology and Applied Ecology (IME) in Germany developed a cultivar that is suitable for commercial production of natural rubber. It is kept as a companion plant; its taproot brings up nutrients for shallow-rooting plants. 117. In many lineages, fruits are mostly produced by apomixis,[10] notwithstanding the flowers are visited by many types of insects. Our organic dandelion leaves (Taraxacum officinale) can be steeped as dandelion leaf tea, added to herbal infusion blends, or macerated to make dandelion extract. 04 of 05. Plants do not go to seed as quickly as French types. The 14–25 mm (0.55–0.98 in) wide involucres are green to dark green or brownish-green, with the tips dark gray or purplish. [4] The common name dandelion (/ˈdændɪlaɪ.ən/ DAN-di-ly-ən, from French dent-de-lion, meaning "lion's tooth") is given to members of the genus. Parts of the herb Dandelion (Cassia Occidentailis), that … The blooms are an important source of nectar for bees, butterflies, and other pollinators. It is a general stimulant, but especially tonic to the urinary system. (1998) found that taraxalisin hydrolyzes a chromogenic peptide substrate Glp-Ala-Ala-Leu-pNA optimally at pH 8.0. Williams July 5, 2018. Dandelion Plants are located within the Mondstadt region, and most notably near the Mondstadt gates. [55] Rudenskaya et al. [29], The Latin name Taraxacum originates in medieval Persian writings on pharmacy. Its ground, roasted roots can be used as a caffeine-free coffee alternative. It occurs in all 50 states of the US and most Canadian provinces. [57] In December 2017, Linglong Group Co. Ltd., a Chinese company, invested $450 million into making commercially viable rubber from dandelions.

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