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Cinnamon Pretzels are soft baked, topped with cinnamon sugar, and drizzled with a delicious glaze. Repeat with remaining pretzel … Add the Put each pretzel, top-down, into the simmering water, and remove the paper. Brush melted butter onto baked pretzels, then dip the buttered side into the cinnamon sugar, move it around to coat the front of the pretzel well with cinnamon and sugar. Thanks to Fleischmann’s® RapidRise™ Yeast, there’s not a lot of rise time which means you’ll be enjoying these Cinnamon Sugar Soft Pretzel Bites in less than an hour from start to finish! These pretzels are made in under an hour and have the most delicious flavor. The Best Cinnamon Pretzels Without Yeast Recipes on Yummly | Spicy Cajun Pretzels, Honey-kissed Pretzel Crusted Pork Tenderloin, Pretzels Turtles And Cinnamon Sugar Pretzels Add the milk mixture gradually to the flour and mix until a dough is formed. My kids (and I) absolutely LOVE these. Just like your favorite mall pretzels, covered in cinnamon & sugar, these have a cream cheese glaze that will knock your socks off. Pumpkin season isn't complete without these! Especially the cinnamon pretzels! Stir until pretzels are thoroughly coated. Microwave on high power 1 minute more. First, preheat the oven to 350 degrees F; then break apart the pretzels into bite sized pieces. Mmm… Buttery, cinnamon-sugary goodness. Cinnamon Sugar Pretzels. Combine the sugar and cinnamon to make the cinnamon sugar. Sprinkle with cinnamon-sugar mixture. To make this simple cinnamon-sugar coated pretzel recipe, you’ll only need a few ingredients. In a small bowl mix together the sugar and cinnamon. In small bowl, whisk together oil, sugar and seasoning. Roll each piece out into a long sausage shape, approximately 35cm long. Place pretzels into TupperWave® Stack Cooker 3-Qt./3 L Casserole. Save Recipe Rate Pin Print. Bake at 400° for 15 minutes or until golden brown. 1x 2x 3x. Remove and stir. Remove and stir. The Best Pretzel Recipe! For these cinnamon sugar soft pretzels, a quick dip in warm baking soda water will do! These pretzel bites are best eaten warm and fresh, but if you’re going to eat some the next day zap them in the microwave for about 10 seconds to warm them up! Pour over pretzels and mix well. Bake pretzels in the preheated oven for five minutes, then remove from oven and brush each one with the melted butter. Combine sugar and cinnamon in a small bowl. Simmer until the pretzels plump, about 1 minute. And the great thing about this recipe is that it’s perfect for beginners, which means it’s a great activity for the whole family. You may sprinkle some salt if you’re making savoury pretzels. I think I’ll take the award for coolest mom ever today (I’m only joking, but after making these, I’m feeling like my kids think I’m seriously amazing). Dip the buttery pretzel into the cinnamon-sugar to coat then place back on the baking sheet. Brush with remaining 1/4 cup butter. They’re great for an easy treat or for appetizers at a party. Cinnamon Roll Pretzels - cinnamon sugar coated pretzels baked and drizzled with white chocolate. Soft pumpkin pretzels coated in cinnamon sugar!!! They’re the perfect combination of sweet and salty. You can also use the sourdough pretzel nubs. To form pretzels, make a U-shape with the rope. 5 from 1 vote. The cinnamon sugar coating paired with the soft and chewy pretzel texture is … In a jug, add the malt extract to the milk and stir to dissolve. Half-fill a large pan with boiling water. Cinnamon Sugar Soft Pretzels Recipe. Add the bicarbonate of soda and bring to a simmer. Form into pretzel shapes and place on greased baking sheets. In a separate small bowl, combine oil, sugar, and cinnamon. These soft pretzel bites are perfectly soft in the middle, with a chewy soft pretzel crust, and are coated in cinnamon sugar! A fluffy pretzel covered with cinnamon sugar. He has always loved them … Cuisine American. These pretzels are a bit sweeter than other types and are buttery. Tips, tricks & recipes to make it easy Self-Rising flour-This is the only kind of flour that works for this recipe (or any of the 2-ingredient dough recipes).If you follow a gluten-free diet, you can use this gluten-free self-rising flour.I cannot vouch for other brands. Print Recipe Pin This Recipe. This recipe makes a big batch, so these cinnamon-sugar pretzel bites are perfect for sharing with others— whether you’re looking for something to take to a potluck, hosting a game night with friends, or simply need an afternoon snack for the kids. Dip each rope in baking soda mixture; drain on paper towels. A little bit ago I shared with you all my recipe for Soft Pretzel Bites – … Coat baked pretzels onto the cinnamon … Cinnamon & Sugar Pretzel Bites are an easy pretzel bite recipe that is perfect for snacking! Ingredients for the BEST Cinnamon Sugared Pretzels. This copycat recipe for Auntie Anne’s Cinnamon Sugar Pretzel Bites makes pretzels that are super soft on the inside and bursting with cinnamon sugar flavor on the outside! Microwave 3-4 minutes longer, stirring after each minute or until oil is absorbed. Microwave for 1 minute, and stir. Cinnamon Pretzel Recipe. Spread on waxed paper to cool. At least, not until now! Arrange the length of the dough into a U shape. Cinnamon Sugar Pumpkin Soft Pretzels Prep time 30 mins Cook time 15 mins Total time 45 mins Serves: 12 Recipe … How to make cinnamon pretzels without yeast The Ingredients. Place half of the pretzel mixture in a large microwave-safe bowl. Melt butter and dip freshly baked pretzels. These are great plain with a bit of pretzel salt or coated with cinnamon and sugar. Some recipes use boiling water and some warm water. I have always preferred cinnamon soft pretzels as opposed to the traditional. Ingredients . Whisk together cinnamon and sugar, then spread it out in a layer on a plate. Enjoy! Add the butter, sugar and cinnamon … Servings 12. Baking soda alkalizes the water and gives pretzels that signature taste. But, since traditional soft pretzels are obviously not a part of our low carb lifestyle, we can no longer indulge in the goodness that is a soft pretzel. 1. Repeat with all the pretzels… Just 30 minute prep and they're made from scratch! You’ll notice that most homemade pretzel recipes require placing the pretzel dough in a baking soda bath. My family has become serious pretzel lovers, all thanks to my husband. It tastes just like a Cinnamon Roll! Microwave, uncovered, on high power 1 minute. Holding the ends of the rope, cross them over each other and press onto the bottom of the U and place on prepared baking sheets. Press ends of pretzel into pretzel dough. For this recipe you’ll need hard sourdough pretzels, salted butter, light brown sugar and ground cinnamon. Making soft pretzels at home is actually super simple. These Cinnamon Sugar Pretzels are a delicious appetizer or snack. Brush the pretzels with butter and dip in the cinnamon sugar. Whilst the pretzels are warm, brush with the melted vegan butter/margarine. Place on parchment paper or paper bag to cool. Microwave on 100 percent power (high) for 3 minutes, stirring after every minute. Shop for my favorite products on Amazon, kitchen/food favs plus personal care and wellness (all curated by me!! Comes together in under 20 minutes! Glaze. Bake 12-15 minutes or until golden brown. Once finished, dip the hot pretzel in melted butter and coat with your favorite flavors. A bag of pretzels; 2/3 cup of vegetable oil; 1/2 cup of granulated sugar; 2-3 Tbsp of ground cinnamon; You may also enjoy: Baked Ranch Kickin’ Crackers . So here's a recipe that has worked for me. This recipe makes about 12 big pretzels or 60-70 mini pretzel bites. Cuisine American. Sprinkle each pretzel with a generous amount of cinnamon/sugar. Carefully flip the pretzels, and continue to simmer 45 seconds more. For a traditional twisted pretzel with all the same flavors as these pretzel bites, try our Soft Baked Cinnamon Pretzel. Place pretzels in microwave-safe bowl. In a very large bowl stir together oil, sugar and cinnamon. Combine the ground cinnamon and caster sugar in a wide, shallow bowl. Roll each piece into a 16-inch long rope. They're soft, buttery, sweet, and taste just like a cinnamon roll! They also make your whole house smell soo yummy! In a bowl, dissolve baking soda in hot water. Prep Time 10 minutes. Add the flour, salt, yeast and butter to a bowl. Serve warm. Prepare cinnamon powder and sugar, adjust based on personal taste preference. Method. Heat 1 tablespoon of butter and 1 tablespoon of water in the microwave or stove top until they begin to melt. If you want to keep the pretzels (without melted butter, cinnamon sugar, and the glaze) they will keep uncovered at room temperature for up to 12 hours; just warm them up in a 250ºF oven, and brush on some melted butter, sprinkle on some of the cinnamon sugar, … 5 from 1 vote. 2. Brush pretzels with butter, then dip in cinnamon-sugar. Pour over pretzels. Course Dessert, Snack. If you aren’t making these for a party, you can easily cut it in half. Add pretzels; toss well to combine. Repeat with remaining donuts.

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